IRN-BRU CAKE MASTERCLASS WITH DAVID DUNCAN SUGARCRAFT SCHOOL

Create an awe-inspiring upright Irn-Bru can cake, perfecting your techniques in templating and stabilising; complete with an ‘exploding’ sugar feature from the top of the can.

Level: Beginner/Intermediate

Price: £165.00

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Irn-Bru Cake Masterclass

Irn-Bru Cake Masterclass Sat 2nd May 2020 10:00 – 17:00 (Glasgow)

Class Locations

Our classes run in two locations, one in Edinburgh and one in Glasgow. Parking is available nearby and both are conveniently located for public transport links.